Testimonials

“We partnered with Jill Sandin Culinary Consulting to communicate our brand launch messaging for Bagel+Slice. Jill is a hospitality consulting veteran who really understands communications with the right voice and a punchy literary flow to capture our true brand identity.”

Brad Kent – Chef & Owner, Bagel+Slice

“In the two years I was lucky enough to work with Jill, I found that she brings thoughtfulness, vision, positivity, and a wealth of knowledge she was always happy to share. She’s one of my first calls to run a new idea by as she brings a fresh spin on every aspect of hospitality.”

Ryan Koller – General Manager of Birds & Bees, Former JS2 PR client

“From the first day I spoke to Jill over the phone, I knew we were kindred spirits. She values authenticity and quality and is not shy about trusting her ethics and values. Jill helped me craft a menu that spoke to my customers, but also made me happy and proud as well. Throughout our engagement together, she put me and the business first, I always had access to her, and felt like I was a priority. I am grateful for her support as a mentor, friend, menu collaborator, and marketing guru.”

Salima Saunders – Chef/Owner of Uplifters Kitchen, Former JS2 PR client

Jill is a treasure and her deep expertise is an asset to any hospitality business. Her insights and guidance were invaluable during the early days of my business and I seek her counsel regularly as we continue to refine our concept.

John Shin – Owner of Prawn Coastal, Former JS2 PR client